This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. At 10 hours, once apples are dark, immerse hand blender or transfer to a high speed … Add good quality apple juice to slow cooker. This is great as is!" The spices and flavors from the apples themselves give it a rich, sweet blend. There is no better time than Fall to enjoy this drink. Fantastic recipe. Serve warm (and add bourbon if you want to booze it up! There is a comparable recipe on here for a spiced applesauce in the slow-cooker that calls for sugar… Make it a cocktail or mocktail, both are DELISH. Stir in your desired amount of sweetener until it is dissolved. Core and chop the apples (I used this handy apple slicer to do it quickly) and place them in the bowl of your slow cooker. Back to Slow Cooker Cider Applesauce (No Sugar Added). I crave this comforting sip all year round! The stovetop method will take about 2 – 2.5 hours. Add in the cinnamon, ginger, cloves, and water then cover and cook on low for 6 hours, or until the apples are tender enough to fall apart with mashed with a fork. Finish cooking for one more hour. Strain solids from mixture using a sieve (or cheesecloth) and into a large pitcher. It's very easy! Melt the butter on medium-low heat in a small saucepan. Cook on high heat for 3-4 hours, or on low heat for 6-8 hours. We keep the apple cider jugs and store it in them. Use an immersion blender — or transfer apple mixture to a blender - and blend until smooth. Put everything in slow cooker. Measure applesauce … Stick them in the crock pot with a half a cup of water and 1/2 tsp of ground cinnamon. It makes your house smell incredible as it cooks all day in the slow cooker … Apple Cider Ingredients. 5 pounds apples - peeled, cored, and thinly sliced. Very nice. Thereâs no added sugar and youâre completely in control of the ingredients. Allrecipes is part of the Meredith Food Group. Try using a variety of apples for a wonderful cider blend. How to Make Slow Cooker Spiked Apple Cider. Check out my Crock-Pot® Slow Cooker Apple Cider Ham recipe video on Facebook. Itâs inexpensive. I tossed the apples with a tablespoon of lemon juice (to prevent browning and to give it a little tartness) and added a quarter cup brown sugar to this recipe. The spices and flavors from the apples themselves give it a rich, sweet blend. Whisk apples vigorously for a chunkier-style applesauce. Also the no-water thing was a leap of faith but it was perfect! Blend with a handheld immersion blender … ), « Butternut Squash, Bacon and Goat Cheese Spanish Tortilla, Red Velvet Whoopie Pies with Peppermint Cream ». GOOD STUFF, thanks Cookingfor7! Put the lid on and cook at LOW for 10 hours. Cover with water, filling the slow cooker until it is nearly full. GREAT for using in baking. Add 2 tablespoons of your sweetener of choice (Swerve, honey, brown sugar, or erythritol), bring it to a slow simmer, where it’s just starting to bubble. Slow cooker apple butter with no added sugar — just sweet juicy SweeTango apples and spices! We've used Gala, Jonagold, Fuji, and Granny Smiths at different times and they all cook up beautifully! Thank you for sharing. The cider or juice should not overpower apples. Sprinkle cinnamon, cloves, and nutmeg over the apples. I prefer to use whole spices instead of ground (cloves, cinnamon sticks, etc) to let them slowly infuse the cider as it simmers. I also used a combination of apples and even threw in a couple overripe pears! Add 2 cups of apple juice or water and cook on low for eight hours or so, until the apples have become applesauce. medium Gala apples, cored and sliced, plus more for garnish, whole cinnamon sticks, plus more for garnish. Cover and cook on low for 4 hours. No burning just apples releasing their own juices to be cooked down. No Sugar Added!!!! The only thing that I did was add about 1/2" of water at the start, and ohhhgosh after a little while, the smell was wonderful. You should not have to add more liquid. There’s nothing I crave more than a cup of hot apple cider during the fall season, especially when it’s homemade. Put apples plus all other ingredients into a slow cooker and mix with a large spoon or your hands, coating all the apples. Add more sliced apples and cinnamon sticks. Step 6. Place all ingredients — except alcohol — in the slow cooker. Add additional 2 cups of apple cider to the slow cooker, being careful to not pour over the ham and wash away the honey and brown sugar. You cook it on high for 5 hours (or low for 10), then puree the mixture. 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